How effective is the fruit and vegetable washing equipment?
How effective is the fruit and vegetable washing equipment?
Blog Article
1. Working principle
The fruit and vegetable washing machine mainly uses ozone to kill bacteria and clean stains. When working, the ozone generator is powered, and the ozone generator generates ozone, which is transported to the washing bucket of the vegetable washing machine through the ozone pipe by the ozone pump. In the washing bucket, it comes into contact with water and dissolves in the water to form ozone water. Ozone water has strong sterilization, disinfection, and pesticide degradation effects. Ozone has a strong oxidizing property and can quickly oxidize the molecular chains of pesticides and hormones, turning them into stable inorganic compounds; the single atoms in ozone have a strong permeability and can quickly oxidize the cell walls of bacteria and viruses to generate inorganic compounds, which can achieve the purpose of sterilization and disinfection; the oxygen atoms in ozone can oxidize the heavy metal ions soluble in water into non-toxic high-priced compounds that are insoluble in water, and precipitate and separate them. It also has the functions of preservation and deodorization. Vegetables washed with ozone water or blown with ozone gas can extend the shelf life by 2-3 times. Ozone gas can remove the unpleasant odor in the bathroom, the fishy smell in the kitchen, and the smell of moldy rice.
2. Common types
Classification by function
Professional fruit and vegetable machine: high power, high speed, easy to beat fine ice flowers, can beat fruits and vegetables more delicately, and the functional area of the upper body is made of glass material, which is harder and can avoid the odor caused by the high-speed operation of the motor.
Comprehensive fruit and vegetable machine: Through the combination of multiple blades, it can realize the functions of making milkshakes, crushing pulp, stirring, etc. required by ordinary families. The outer wall of the functional area is plastic.
Single-function fruit and vegetable machine: There are simple juicers and those with food crushing as the main function, and the price is relatively low.
Classification by cleaning method
High-pressure water flow cleaning: This method is more common and has a good effect on daily household cleaning of fruits and vegetables, which can remove impurities such as soil and dirt on the surface. For home use, ordinary high-pressure water cleaning is usually sufficient to meet the needs.
Ultrasonic cleaning: If deeper cleaning is required, such as wanting to more thoroughly remove pesticides and bacteria that may remain on the surface of fruits and vegetables, it is recommended to choose an ultrasonic cleaning fruit and vegetable cleaning machine. Ultrasonic cleaning has a good effect and can deeply clean the subtle parts of the surface of fruits and vegetables.
3. Key points for purchase
Crushing effect
Crushing effect is an important factor in measuring the quality of fruit and vegetable machines. A good fruit and vegetable machine should beat fruits, vegetables and ice cubes very finely, without large particles, so that the absorption of nutrients can be more comprehensive and sufficient.
Power
Power is one of the criteria for evaluating the efficiency of a fruit and vegetable machine. A high-power fruit and vegetable machine can not only save time, but more importantly, it can make fruits and vegetables more delicate without filtering.
Functional requirements
It is best to choose a fruit and vegetable machine that integrates multiple functions such as mixing and ice flower ice, so that it can fully meet the needs of high-quality life.
Continuous use time
It should be able to be used continuously for a long time so that the fruits and vegetables can be fully crushed.
Material of the outer wall of the functional area
The outer wall of the functional area is preferably tempered glass, which is easier to clean and will not react with fruit and vegetable juice, making it safer; in addition, the appearance of tempered glass is more high-end, sturdy and not easy to damage.
Material selection (overall)
Choose a fruit and vegetable washing machine made of food-grade material with good quality, durability, non-deformation and easy cleaning. Stainless steel material is relatively a recommended choice. It has a longer service life, is easier to clean, and is safer and healthier in use.
Capacity
The capacity of fruit and vegetable washing machines of different brands and models is different, ranging from dozens of liters to hundreds of liters. Generally, the internal volume of a small washing machine is about tens of liters, while a large washing machine can reach hundreds of liters or more. If the family has a large population, a large-capacity fruit and vegetable washing machine is needed; if it is a single or two-person family, a small or medium-sized washing machine can be selected.
Functional diversity
The functions of fruit and vegetable washing machines are also different, such as ultraviolet sterilization, drying, intelligent control, etc. You can choose the appropriate function according to your needs.
Brand selection
It is recommended to choose a well-known brand and high-quality fruit and vegetable washing machine to ensure its quality and performance.
4. Precautions for use
Ingredients processing
When washing fruits and vegetables, generally shorter ingredients can be put in directly, but when it comes to longer ingredients such as sweet potatoes, please break the ingredients before putting them in the fruit and vegetable machine to ensure the effect of cleaning and sterilization. If you are washing meat and seafood, be sure to replace the brush of the washing machine with a brush specifically for this type of food to avoid contamination.
Special items
The machine is mainly used to clean fruits and vegetables. Fragile or easily damaged items cannot be put into the fruit and vegetable machine for cleaning to avoid damage to the items.
During use
Be careful not to move the machine at will or open the cover of the fruit and vegetable machine to avoid water overflow; do not put hot water in the fruit and vegetable machine, which will damage the machine itself.
Cleaning and maintenance
After use, clean it in time to avoid odor or bacteria inside the machine. General detergents and detergents can be used, but never use gasoline or paint thinner to scrub, and do not spray disinfectants to avoid cracks in the fruit and vegetable machine, electric shock, and fire.